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sjsword

1095 high carbon steel clay tempered Full Tang Samurai Japanese Shirasaya Katana Sharp

1095 high carbon steel clay tempered Full Tang Samurai Japanese Shirasaya Katana Sharp

$259.00 USD
$259.00 USD
Free shipping · US/CA/UK/AU 7–12d · EU 7–15d.
Specifications:

Overall Length:  39.3 inch  /100 cm
Blade  Material: 1095 high carbon Steel+clay tempered
Nagasa Length:  27.9 inch  / 71 cm
Handle Material:  Hard wood
Handle   Length:  10.2 inch  / 26cm
Kissaki Shape: CHU-KISSAKI
Blade Sharp: SHINOGI-ZUKURI
Blade Width (near Habaki): 1.26 inch / 3.20cm
Blade Width (near Kissaki): 0.91inch / 2.30cm
Tsuba  Material:  No Tsuba
Weight (with  Saya ):  2.82 lbs / 1.25 kg    (approximately)
Weight  (without Saya): 2.31 lbs / 1.05  kg  (approximately)
Saya  Material:  Hard wood
Condition: Brand New

NOTE

(1) A silk sword bag comes with the sword. but the wooden stand in below item pictures is NOT included.

(2) if you need one wooden stand, please contact me,

(3) This Katana can be taken apart fully anytime for maintenance purposes, you can disassemble the sword from the handle by taking out two pegs.

(4) Due to our swords are full hand made, so Specs will vary slightly from sword to sword. please understand.

Shipping & Delivery Time

✈️ Shipping Information

We offer free shipping to the following countries:

📍 Destination: United States

  • Courier: SF Express
  • 🕒 Estimated Delivery: 7–12 business days
  • Please Note: Final price shown at checkout — free shipping, no sales tax, no additional import fees.

📍 Destinations: Australia, Canada, United Kingdom

  • Courier: EMS
  • 🕒 Estimated Delivery: 7–12 business days

📍 Destinations:

  • Austria, Belgium, Bulgaria, Croatia, Czech Republic, Denmark, Estonia
  • Finland, France, Germany, Hungary, Luxembourg, Norway, Poland
  • Slovakia, Slovenia, Spain, Sweden, Switzerland
  • Philippines, South Africa, Thailand
  • Couriers: UPS / FedEx
  • 🕒 Estimated Delivery: 7–15 business days

📦 All shipments come with tracking. Times may vary slightly due to customs or local conditions.

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